How Do You Eat Yours?

I like mine well done with a baked potato and especially with the A1 steak sauce..

I like mine Well done with just a bit of pink but not too much. And i like to have it with some A1 steak sauce.

I like mine medium. If it's any more than that, it tends to be a little too dry for me. Any less and it seems like I'm eating raw meat. My favorite is in the morning with eggs, toast and hash browns.

bloody as hell, with a 5 dollar shake......................................

Medium rare done, with just a bit of blood , too much done and it tastes like leather too little and I feel like I'm eating something alive :p

Medium rare with a bit of blood, still nice and tender and juicy, but not raw and cold in the middle. Blue, in my opinion, is nasty :P

I like mine medium well, no blood but not a hockey puck either. I tend to smother it in whatever BBQ sauce is available

When I was in graduate school in Food Science, we did a study on this. First we asked people how they liked their steak. They were all over the map -- everything from well done to extremely rare. Then we did a taste test, and gave them samples of steak cooked at varying degrees of doneness. Their preferences matched what they said on the survey. Then -- and here's the interesting part -- we did the taste test under red light, so they couldn't see what color the meat was. And EVERY SINGLE ONE of them preferred Medium Rare!

Medium Well...Tastes good....

If the chef is amazing, then rare. I never liked rare until a chef cooked it just right...

WELL DONE!!.... i dont want ANY pink on my meat...